Author = Khosravi, Atyie
Number of Articles: 2
Determining the origin of catfish , squid and crabs in gelatinous products by genetic methods for the first time in Iran

Volume 3, Issue 3, November 2020, Pages 1-11

10.30502/h.1399.122665

Vahideh Hedayati; Atyie Khosravi; leili khaghani; Zahra Naghibzade; Shokoufeh Delkhahi; Alireza Hedayati

Detection of tilapia, salmon, shark and shrimp in gelatin products by PCR method for the first time in Iran

Volume 3, Issue 2, August 2020, Pages 16-26

10.30502/h.2021.245836.1047

Vahideh Hedayati; Atyie Khosravi; leili khaghani; Zahra Naghibzade; Alireza Hedayati; Farzaneh Farrokhi

Journal of Halal Research

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